Let me be perfectly upfront with you. This is going to be one of the best things that you have ever tasted in your life. I know this sounds a little over the top for a simple “dip”…but trust me, it’s so much more than just a dip. Imagine being […]
Grilled chicken is a family favorite, oh so easy and so many ways to prepare it. Technically, it’s the still the Summer. It’s hot and nobody wants to be in the kitchen, especially when the weather is amazing, the birds are chirping and the sun is setting so perfectly in […]
Summer is still with us and my inner caveman needs to be near fire, sticks and raw stuff every night. ( ok, and beer or wine or martinis..but mostly beer..ok, not always martinis or wine..I just wanted to sound classy) Why is that? Is it the great outdoors? The freedom […]
Sea Scallops are one of life’s most decadent pleasures. When I think of Sea Scallops I think of indulgence, opulence, luxury and well the price tag that comes with those things but it doesn’t have to be that way. Plump, juicy and with that perfect golden brown crust you will […]
Summer. My favorite season hands down. The beach… The pool…Ice cold rose’…Hampton’s traffic…and the hum of the air conditioner that lulls me to sleep. Enough about me, let’s get on to the cooking…… This is a simple chicken dish that will have you licking your fingers and leave you wanting […]
Oh, to be asparagus: One of the most vilified vegetables of the bunch. Next to broccoli and Brussel sprouts, asparagus continues to be one of the most misunderstood and underutilized greens in the garden……but not for long. We’re taking it back to the top, gang. That’s right – no more […]
Ok Guys, We are getting close to the big day. Here is a classic recipe for Irish Soda Bread that I know you will LOVE! If you don’t…just drink 3 Guinness and taste it again. I think you’ll change your mind. You can buy it from so many places. The […]
Hi! I'm Ed and I am a foodie, food blogger, writer and photographer. I've been cooking, writing creative recipes and photographing my experiments and experiences for many years. Come Join me in my adventures in eating..I think you'll have fun.